Freeman Vineyard & Winery was founded by Ken and Akiko Freeman in 2001. But the seed for Freeman was planted more than 15 years earlier, when Akiko and Ken discovered they shared a passion for a more elegant and refined style of Pinot Noir and Chardonnay. Though this style embodied elements of what they loved about Burgundy, Ken and Akiko believed California was capable of producing wines every bit as complex and compelling.

From the very first vintage, the Freeman style went against convention. While others pushed the limits of ripeness, Akiko and celebrated consulting winemaker Ed Kurtzman sought balance and refinement. This approach has garnered Freeman international praise and a place on some of the world’s most discriminating wine lists. It has also earned Freeman recognition as one of California’s most visionary and acclaimed small wineries. 

Freeman's wines were recently poured at a state luncheon by VP Kamala Harris and Secretary of State Anthony Blinken honoring the visiting  Japanese Prime Minister.

From the rustic grandeur of the surrounding redwood groves to the cool serenity of their wine cave, a visit to Freeman is intimate, unhurried and inviting. The experience is about the wines, and the place where Freeman has made its home. 

This item includes one magnum (1.5 Liter) bottle of the 2017 Freeman Sonoma Coast Pinot Noir and tasting for 4 in their  cave.