Chef Dustin Valette — a fourth-generation Sonoma County native descended from French baker Honoré Valette — has built something rare: a wine label where Michelin-caliber cooking and world-class winemaking sit at the same table. Two guests will enjoy an expertly crafted five-course tasting menu at Valette in Healdsburg. Specially selected for this dinner are wines representing six legendary winemakers, each paired course by course with the menu:
- Bob Cabral — winemaker behind the first 100-point Pinot Noir in North America
- Michael Browne — co-founder of the celebrated Kosta Browne winery
- David Ramey — celebrated as "Professor Chardonnay" for his pioneering technique
- Jesse Katz — Wine Enthusiast's 2025 Winemaker of the Year
- Tom Rochioli — steward of three generations of Russian River Valley vines
- Erica Stancliff — celebrated for Rosés that let the Sonoma Coast terroir shine
Your winning bid includes:
- Five-course tasting menu for 2 at Valette in Healdsburg, chef-driven and designed for seasonality and balance
- Wines from all six winemakers above, thoughtfully paired course by course
Restrictions: Must be redeemed in a single visit. Non-transferable, no cash value or substitutions. Additional food, wine, and gratuity not included; certificate holder responsible for applicable taxes and service charges. Expires November 7, 2027.
With gratitude to Chef Dustin Valette and Valette Wines for this generous donation.
$260 - 0 bids
Minimum Bid Increment:
$35
Value:
$450
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With gratitude to Chef Dustin Valette and Valette Wines for this generous donation.